Seven destinations, eight kinds of experience. Every city and island below links to everything we cover there — the guided experiences and the field guides. If you know where you’re going, start here.
Athens
Souvlaki arguments, the Varvakios market, and meze past midnight. Athens Food Tour · Athens Street Food Tour · Athens Cooking Class · Athens Market Tour · Athens Wine Tour · Athens Olive Oil Tasting · Guide: Athens vs Thessaloniki for Food: An Honest Comparison
Chania
The old harbor’s Cretan table — dakos, snails, and raki rounds. Chania Food Tour · Chania Cooking Class
Crete
The original Mediterranean diet — the oldest olive groves on earth and mountain cheese. Crete Wine Tour · Crete Olive Oil Tasting · Crete Ouzo Tasting · Crete Cheese Tasting · Guide: The Cretan Diet: The Original Mediterranean Diet, Explained
Heraklion
Crete’s working capital — market streets with wine country in the hills. Heraklion Food Tour · Heraklion Cooking Class
Rethymno
Venetian lanes and wood-oven phyllo — Crete’s sweetest old town. Rethymno Cooking Class
Santorini
Assyrtiko from basket vines — volcanic wine over the caldera. Santorini Food Tour · Santorini Cooking Class · Santorini Wine Tour · Guide: Santorini Wine: Assyrtiko, Basket Vines & the Volcanic Vineyard
Thessaloniki
Greece’s food capital by consensus — bougatsa mornings and the Modiano market. Thessaloniki Food Tour · Thessaloniki Cooking Class · Thessaloniki Market Tour · Guide: Athens vs Thessaloniki for Food: An Honest Comparison
Not sure what kind of experience fits? Start with the decision guide on the homepage, or browse by category: food tours, street food tours, cooking classes, market tours, wine tours, olive oil tastings, ouzo tastings, cheese tastings.